I really do love the start of pumpkin spice season! It means that soon there will be a chill in the air and fall will be here!
Living in South Carolina, no matter how awesome the summer was, but the end of August, we’re all pretty much ready for cooler temperatures!
The first official day of the season always means heading through the drive-thru to grab a lovely pumpkin spice latte. But with my new journey to become the healthiest me possible, a sugar and calorie filled PSL is not exactly best for my “bottom line”.
What’s a girl to do? I had to say goodbye… to the sugary coffeehouse version, and create my own! And it’s still lots of pumpkin spice yumminess too!!!
When trying to get healthy, the easier food and beverages is, the better. And this recipe is super simple!
In the video below I show you what I do!
And I couldn’t leave without sharing the actual printed recipe…just in case you want to print it up to have with you!
Homemade Pumpkin Spice Latte
- 6 oz brewed coffee
- 6 oz milk works with any type of milk
- 1/4 tsp stevia can add more to taste
- 1/8 tsp pumpkin spice seasoning can add more to taste
- Prepare the coffee
- Mix in the stevia and pumpkin spice and stir well
- Add the milk and stir